🕐 Prep time: 10 min + 24h in the fridge
⭐ Servings: about 4
Ingredients
pickled cucumbers mayonnaise 1 tablespoon sour cream
Preparation
- Chop the pickled cucumbers into small cubes.
- Add mayonnaise and sour cream, then mix well.
- Transfer to a container and refrigerate for 24 hours.
- Stir again before serving.
Enjoy! 💛